We make Wagashi with selected seasonal fruits.
Find your best in each season.

STRAWBERRY MOCHI

Strawberry flavour sweet bean paste wrapped with soft rice cake.

Buy Now

AYAICHIGO

Strawberry flavoured white bean paste covered with KUZU starch glaze.

Buy Now

SUIKANSHUKU
(Dried persimmon white bean cake)

Sweet white bean paste covered with dried persimmon(KAKI).

Buy Now

KINKANMOCHI

A candied Kumquat(small orange citrus) covered with white bean paste and soft rice cake with flaky powder.

Buy Now

HOGYOKURINGO

Whole Japanese apple with apple jelly. Filling with cuts citrus Yuzu.

Buy Now
SEE ALL PRODUCTS